Bud's Seafood Grille
Hours
Tuesday: 11:00 AM – 9:00 PM
Wednesday: 11:00 AM – 9:00 PM
Thursday: 11:00 AM – 9:00 PM
Friday: 11:00 AM – 9:00 PM
Saturday: 11:00 AM – 9:00 PM
Sunday: 10:00 AM – 9:00 PM
Overview
Everyone is welcome at Bud's Seafood Grille in Lincoln Center. Friendly service, hearty portions, and a range of fish, seafood, pasta, steak, and poultry entrées make Bud's a great choice for a business lunch, family dinner, or night out for two. Don't miss trying their famous Bud's Beef. Every meal begin's with a bottomless basket of fresh sourdough bread, so be careful not to fill up on bread before the rest arrives. The new leafy outdoor patio seats thirty and is the perfect spot to take a break from shopping in Lincoln Center and enjoy a leisurely lunch or even just a drink with friend or two. Open for lunch and dinner.
Banquet Room:
- Perfect for pharmaceutical meetings, anniversaries, birthday parties, baby showers, and rehearsal dinners.
- Has a Maximum occupancy of 45 people
- Available any night for dinner (except Friday night)
- Available for lunches every day (except Sunday)
- Dinner banquets include table clothes
- No room rental fee
- Complete privacy
- Projector Screen at your disposal
- Personalized menus (vegetarian items available)
- Full Bar service
Details
- Seafood
- Breakfast/Brunch
Amenities
- Catering
- Family Friendly
- Featured Partner
- Full Bar
- Group Friendly
- Outdoor Dining
- Wine and Beer
Meeting Spaces
Banquet Room
- Maximum Occupancy: 45
Configuration | Occupancy |
---|---|
Banquet | 45 |
The Bud's beef appetizer was outstanding. Greek salad with grilled chicken was terrific too.
Buds is a Stockton staple. Food was really really good. Has the shrimp scampi. Shrimp were prepared nicely and had a lot of flavor. Bread was good. Waitress whose name I forget was really friendly.
Comfortable casual atmosphere, food is consistent, staff friendly and attentive. Buds has been a go to restaurant when dining with people who don't like seafood or can't eat non-hallal meat. The Buds beef is a favorite for non-meat eaters and there are plenty of seafood selections for those with meat restrictions.
My girl had the blackend red snapper and I had the seafood combo. Her snapper was over cooked and tough. My dish was good weird calamari as they use the body and or think portion. sourdough was good. Clam chowder was OK. They didn't bring any crackers with it. I did like my fish and shrimp. The place is nice and the wait staff is very good. I went on a weekday so it wasn't busy.